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Savour Winnipeg

A Winnipeg food blog with restaurant reviews, wine news, beer, recipes and food education

  • The Prairie Notebook

    A uniquely Winnipeg product made by hand with local materials

  • The Brew School by Savour Winnipeg

    It’s like a Paint Night, but beer is our canvas. Learn more.

  • 2019 Fantastic Forest Forage

    A guided tour in the world of wild edibles. Tickets now on sale.

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Freshest Posts

    • March 8, 2020
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    Instagram Contest Winner

    Leading up to Christmas we held an @thebrewschool Instagram contest for tickets to our second annual St. Patrick’s Stout education evening at the Irish Association of Manitoba this Saturday, February 9. Participants had to like and tag a friend for a chance to win two tickets (a $100 value) to our all-grain education evening which includes […]

    • February 24, 2020
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    All Grain Stout/Porter Workshop Announced

    We’re delighted to announce we’ll be back at the Irish Association of Manitoba this February to study and brew our very own batch of stout / porter. See below for Boxing Week Coupon Code. Last year we had such an amazing time we’re doing it again only we’re shaking things up a little and offering […]

    • February 5, 2020
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    Recipe: Savour’s Own Sumptuous Mexican Rice

    Happy Cinco de Mayo!

    • January 23, 2020
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    Earth Week Savings for 2018 Forage Season

    In honour of Earth Week 2018, we’re offering deep discounts on our multi-date options for the Fantastic Forest Forage. Whether you’re interested in the healing power of local plants, or would like to get back to the land a little bit and use natural methods to supplement your diet, or want to teach your kids or friends about our natural environment and how to live a little more sustainably, the Fantastic Forest Forage is for you.

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