Ingredients: 1 1/4 pounds skirt or flank steak 1 small white onion, roughly chopped 3 cilantro sprigs 2 garlic cloves, peeled and roughly chopped Salt 2 tbsp lard or safflower oil 1/2 cup finely chopped white onion 2 garlic cloves, peeled and finely chopped 1 1/4 pounds tomatoes, finely chopped 4 canned chiles serranos en […]

Ingredients: 2 Tbsp unsalted butter 4 Tbsp canola oil 1 white onion, chopped 3 cloves garlic, chopped 1 jalapeno pepper, diced (seeds removed) 1 1/2 tsp chili powder 1/2 tsp cumin 1/4 tsp cinnamon salt 1 small tomato, chopped, plus more for topping 2 Tbsp chopped fresh cilantro 2 1/2 cups shredded rotisserie chicken 1/4 […]

Ingredients: Canola oil, for frying 1/4 cup finely shredded lettuce 1/2 cup fresh cilantro, roughly chopped Juice of 1 lime, plus wedges for serving 2 Tbsp honey 1/2 cup mayonnaise Salt 12 tortillas (preferably corn) 3/4 all purpose flour 1/2 tsp chili powder Freshly ground pepper 1 1/4 pounds skinless halibut filets, cut into 2 […]

Makes 4 servings Ingredients 2 tbsp (30 ml) butter 1 1/2 cups (375 ml) sliced mushrooms 1 small red pepper, sliced into strips 3 cups (750 ml) washed baby spinach leaves 1 shallot, chopped 1 clove garlic, minced Salt and freshly ground pepper to taste 4 large turkey cutlets 4 oz (120 g) Canadian Aged […]

Makes 6 servings Ingredients 1 tbsp (15 ml) butter 2 cups (500 ml) sliced mushrooms 2 onions, chopped 2 cloves garlic, crushed 1 red pepper, chopped 1 tsp (5 ml) dried oregano 1 lb (450 g) pork tenderloin 2 tbsp (30 ml) all-purpose flour 1 tsp (5 ml) chili powder 1/2 tsp (2 ml) salt […]