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Recipe: Chi-Chi’s Chimichangas

Ingredients: 2 Tbsp unsalted butter 4 Tbsp canola oil 1 white onion, chopped 3 cloves garlic, chopped 1 jalapeno pepper, diced (seeds removed) 1 1/2 tsp chili powder 1/2 tsp cumin 1/4 tsp cinnamon salt 1 small tomato, chopped, plus more for topping 2 Tbsp chopped fresh cilantro 2 1/2 cups shredded rotisserie chicken 1/4 […]

Recipe: Baja Fish Tacos

Ingredients: Canola oil, for frying 1/4 cup finely shredded lettuce 1/2 cup fresh cilantro, roughly chopped Juice of 1 lime, plus wedges for serving 2 Tbsp honey 1/2 cup mayonnaise Salt 12 tortillas (preferably corn) 3/4 all purpose flour 1/2 tsp chili powder Freshly ground pepper 1 1/4 pounds skinless halibut filets, cut into 2 […]