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Recipe: Leftover Turkey Chili

Mexico’s main source of meat in pre-columbian times was turkey and this would have been a fairly traditional style chili dish. Ingredients 2 Tbsp Canola oil 2 cups chopped onion 1 cup chopped green pepper 1 cup chopped red pepper One can stewed tomatoes 2 Tbsp chili powder 1 Tbsp ground cumin 1 tbsp cayenne […]

Recipe: Balsamic Turkey Pizza

Ingredients 2 Tbsp (30 mL) olive oil 2 Tbsp (30 mL) balsamic vinegar 2 cloves garlic, minced 1 red pepper, thinly sliced 1 red onion, thinly sliced 1 Tbsp Italian seasoning 1 prepared pizza dough all purpose flour, for dusting 2 Tbsp (30 mL) corn meal (optional) 1 1/2 cups (355 mL) pizza sauce 1 […]

Recipe: Leftover Turkey Corn Soup

Savour those turkey leftovers with these refreshing recipes. No casseroles here…we promise. If you’re like me, you’re sitting on pounds of leftover turkey and looking for a fresh way to make use of it all. Savour Winnipeg has you covered. We’ve rounded up a remedy for that tired old turkey casserole with a series of […]

Life Saving Ideas for Last Minute Shoppers

Looking for some last minute gift ideas for the foodie on your Christmas shopping list? Savour asked a few readers for their ideas, and here’s what we’ve come up with. Organic Food Council of Manitoba Producer Calendar Take a visual tour through twelve of Manitoba’s most beautiful, sustainably managed and organic farms in this beautifully […]

Recipe: Boozy Nog

A recipe based on the classic Victorian drink that started it all. Ingredients 2 cups whipping cream 1 cup half & half 6 large egg yolks 1/2 cup sugar 1 tsp ground nutmeg 6 Tbsp sherry (if using sweet, reduce the sugar) 1/4 tsp vanilla extract Directions Bring cream and half & half to simmer […]

Beer: Kitsilano Maple Cream Ale

Maple Cream Ale among select Granville Island Brewing products now available locally. I’m not the only one who did a double take when the MLCC announced they would carry a select few offerings from West Coast darling Granville Island Brewing. For now it’s limited to their English Bay Pale Ale and Kitsilano Maple Cream Ale, […]

Wine: Signorello ‘Seta’

This amazing white is the perfect pairing for this year’s Christmas turkey. Signorello Vineyards ‘Seta’ (2009 vintage – USA): Let me start by saying that I rarely pay above $30 for a white wine unless it’s a good Riesling, an aged Semillon or a nice white Burgundy. Outside of those narrow confines, it’s got to be […]

All The Marbles

Fresh from celebrating their 75th anniversary, Bothwell Cheese has won first place in two categories of the 84th Annual British Empire Cheese Show. Perennial favourite and social table staple, their marble cheddar took top honors for the sixth consecutive year. They also took first place in the Monterey Jack category following a second place finish […]

Best Chefs Using Bacon to Benefit Community

Ace Burpee and HOT103 are bringing home the bacon… the first-ever Baconfest in Winnipeg! All the proceeds from the evening will support United Way of Winnipeg through Ace’s One Man, One Hundred Thousand Dollars Campaign. By the way, if you “like” it on Facebook, the Dilawri group will donate a dollar to United Way. And […]

Happy Cooker Fall Clearance

Today at 10:00 am until Sunday, November 16 The Happy Cooker is having a Fall Clearance Sale. It’s a great time to score some great Christmas bargains for the foodie on your list. Like this 11 piece commercial grade cookware set reduced by $500! Stock up on Paderno bakeware including their new line of ECO […]